ganja guacamole

In honor of the up-and-coming Cinco de Mayo holiday, we’ve come up with two tantalizing recipes for your fiesta festivities! Utilizing infused butter and infused oil, our foolproof recipes for guacamole and tacos will make the perfect dishes for your Cinco de Mayo gathering – ole!

This  Guacamole recipe serves about 8-10 party patrons!

Ingredients include:

  • 4 ripe avocados
  • 1 cucumber, peeled with seeds removed, diced
  • ½ cup scallions, white and green parts, chopped
  • 2 garlic cloves, minced
  • ½ cup infused oil
  • 1 jalapeno, chopped
  • ½ cup cilantro, firmly packed
  • Juice of 2 limes
  • 1 teaspoon of salt

After infusing olive oil in the Mighty Fast Herbal Infuser, set aside 1/2 cup and allow to cool. Begin by combining all ingredients above in a food processor and blend until the texture is completely smooth. If you’re in the spirit of keeping things festive, pick up a molcajete (guacamole bowl) and use the pestle for mixing the dip. For highest level of efficacy, use all guacamole made within the same day. Also make sure to use one of the avocado pits in the serving bowl as it will work to keep the guacamole fresher longer and will prevent any premature browning. Pick up a bag of your favorite tortilla chips and enjoy!