Mighty Chocolate Cherry Chia Pudding

1 1/4 cups Mighty Fast milk
1/2 cup chia seeds
3 tablespoons cacao or cocoa powder
1/4 cup pure maple syrup
1/4 cup dried cherries

After infusing milk in the Mighty Fast Herbal Infuser, set aside above amount to cool. In a large bowl combine all of the ingredients. Mix well until everything is well combined. Cover tightly and place in refrigerator overnight. The chia seeds will swell and contents will gel into pudding. Remove from refrigerator, add fresh fruit and or drizzle with warm nut butter before serving.